Living a conscious lifestyle means caring about so many things – especially when it comes to the food we eat. More and more, we want to know where our food comes from and understand how it impacts us and the world we live in.
Part of that conscious food journey is food storage. How you store your food has a direct influence on the freshness, nutrition, taste and the ecological footprint of your food – and it impacts food waste. In 2020, the world produced around 931 million tons of food waste, and more than 60% came from private households.*
It is in all our interests to reduce this number, and we are convinced it is possible. We engineer our fridges to support conscious food storage, and a healthier, more sustainable lifestyle. Our cooling appliances provide the ideal conditions to store fresh food, and keep it deliciously fresh for longer. For more taste, less waste.